Black Walnut Pound Cake
Black Walnut Pound Cake. Mix in chopped black walnuts by hand. Add sour cream and mix together.
Mix in chopped black walnuts by hand. Set aside to be used later. Whisk together the flour, baking powder, and salt in another large bowl.
Add the eggs, one at a time, beating well after each addition.
Add sugar and beat until light and fluffy.
Mix together all the dry ingredients (flour, baking powder and salt) and set aside. Using a hand mixer, beat the egg whites and cream of tartar in a small bowl until they are stiff and can hold peaks. Add black walnuts and flavoring of your choice to batter and mix till combined.
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Janice Pierce
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