Chocolate Peanut Butter Cups

Chocolate Peanut Butter Cups. Melt the remaining chocolate, and spoon over peanut butter. Use an offset spatula or a small spoon to spread the chocolate slightly up the sides of each baking cup; make sure you.

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Gently tap the cup against the counter to smooth out the top. Unlike hard-paste, taffy-like sports bars, Combat Crunch is like eating a soft-baked cookie. In a small bowl, mix together peanut butter, confectioners' sugar and salt. divide into the chocolate cups.

Pour remaining chocolate mixture on top of the peanut butter layer.

Because these are a no-bake recipe, you can skip the oven preheating and just spoon the combined.

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Use an offset spatula or a small spoon to spread the chocolate slightly up the sides of each baking cup; make sure you. Add the oats to the peanut butter mixture and stir until combined. The recipe begins by mixing old-fashioned rolled oats in a bowl with almond flour, peanut butter, maple syrup, vanilla, and a bit of sea salt.

Judul: Chocolate Peanut Butter Cups
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Janice Pierce

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