Chocolate Peanut Butter Stout

Chocolate Peanut Butter Stout. The taste is chocolate and peanut butter with a toasty backbone to balance the sweetness. We took the pure milk chocolate bliss of our classic Milk Stout and added peanut buttery goodness.

SaintBrewis.com - 4 Hands Peanut Butter Chocolate Milk Stout (Christopher Poole)

In a medium bowl, combine cocoa powder, flour, both sugars, baking soda, and salt, whisking to combine. Kentucky Peanut Butter Stout is tan with a rocky head, full-body, and creamy, luxurious mouthfeel. Then take the mixture off the heat and stir in the cocoa powder.

In another small bowl, whisk the egg then whisk in the yoghurt.

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Then a strong carbonation fizz dances across the tongue, bringing a peanut nuttiness and a hint of roasted-grain bitterness. Like a dark chocolate peanut butter cup. To temper it, stir in a tablespoon of the cocoa mixture, then repeat three more times.

Judul: Chocolate Peanut Butter Stout
Rating: 100% based on 788 ratings. 5 user reviews.
Janice Pierce

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