Chocolate Pound Cake With Buttermilk

Chocolate Pound Cake With Buttermilk. Stir together flour and salt in a large bowl; add to butter mixture alternately with buttermilk mixture, beginning and ending with flour mixture. Add in vanilla and mix again.

Rinku's Kitchen Treats: Chocolate Buttermilk Pound Cake (Ola Moore)

Add alternately with dry ingredients to butter mixture until combined. In the bowl of your mixer, beat the butter on medium until creamy and smooth. Add to creamed chocolate mixture and mix with mixer just until all ingredients are wet.

Add in vanilla and mix again.

Add the eggs to the butter and sugar mixture, one at a time.

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Gradually add granulated sugar, beating until light and fluffy. Beat at low speed just until blended after each addition. This will give you a very thick glaze to generously cover you cake.

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Janice Pierce

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