Chocolate Cake For Two
Chocolate Cake For Two. Flour - ¾ cup of all purpose flour. Use Whole Wheat Flour to keep this Mediterranean Diet Friendly.
Whisk together the flour, sugar and salt in a bowl. Remove cakes from freezer and frost the top of each layer before stacking. In a small measuring cup, combine the egg yolk, milk, canola oil, and vanilla.
Brush the inside of two ramekins with some melted butter or baking spray.
Grease and flour pan very well.
Cook, stirring occasionally, until melted and smooth. (Alternatively, combine in a bowl and. Combine Wet Ingredients: In a medium bowl add the brown sugar, oil, egg and vanilla. Add the chopped chocolate and melt until smooth.
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Janice Pierce
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