Chocolate Chip Cookie Cups
Chocolate Chip Cookie Cups. Combine flour, baking soda, and salt in a small bowl. In another bowl, beat the butter, brown sugar, and granulated sugar until the mixture is creamy.
Add the eggs, vanilla, baking soda, baking powder and salt. Set aside and allow to cool completely. Fold in the chocolate chips, then using a medium cookie scoop, scoop our the cookie dough in the greased muffin tins.
In another bowl, beat the butter, brown sugar, and granulated sugar until the mixture is creamy.
Stir in flour, chocolate chips, and nuts.
Using a hand mixer or stand mixer fitted with the paddle attachment, beat butter, brown sugar, and granulated sugar until combined (about a minute). Stop once most chips are melted and continue stirring to finish melting. Gradually beat in the flour mixture.
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Janice Pierce
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