Butterless Chocolate Chip Cookies
Butterless Chocolate Chip Cookies. They turned chocolaty, soft, with an amazing flavor, you won't miss the butter. Blend in dry ingredients and fold in the chocolate chips.
They turned chocolaty, soft, with an amazing flavor, you won't miss the butter. Best Butterless Chocolate Chip Cookies are super soft and not at all cakey. Then add salt, vanilla, cocoa, eggs, baking powder, baking soda and flour.
In a large mixing bowl, combine liquid coconut oil, vanilla, eggs, sugar, and brown sugar.
Combine the oil, both sugars, eggs, and both extracts in a medium bowl and mix well.
Add the eggs one at a time and mix them well. Prepare a large bowl, place the eggs, coconut oil, white sugar, packed brown sugar, and vanilla extract in it. They turned chocolaty, soft, with an amazing flavor, you won't miss the butter.
Rating: 100% based on 788 ratings. 5 user reviews.
Janice Pierce
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